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Tuna Fish Salad
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Category: Gigi is cooking
Yield: 4 servings of 4 sandwiches
Preparation time: 10 minutes
Total time: 10 minutes
Source: Gigi is Cooking

1- 7-ounce package of tuna fish
(Try to buy albacore tuna if you can-the dolphins you know!)
1 T. sweet pickle relish
1/4 c.  low fat mayonnaise
2 hard boiled eggs, peeled and diced
2 ribs  celery, cleaned - and diced fine

*Mix all together and make a sandwich with it or slice a tomato into 6 wedges, be careful and do not cut the skin on the bottom all the way so the tomato hangs together. Next spoon the tuna salad into the middle of the tomato and enjoy!

 

Nutritional facts per serving (daily value): Calories 139kcal; Protein 3g (7%); Total Fat 13g (21%)(Sat. 2g (10%)); Chol. 114mg (38%); Carb. 1g (0%); Fiber 0g (0%); Sugars 0g; Calcium 16mg (2%); Iron 1mg (3%)


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